We have had some unusual weather here
in Colorado these last few weeks.
One days it's freezing cold
and the next day it feels like summer.
We got some much needed rain
mixed with a bit of snow
and now everything is wet and soggy!
I am not complaining,
I am thanking Jesus for the moisture!
Keep on sending the rain,
Lord for we so need more!
I have been trying to come up with some
new and different recipes to use
and I found this one and I thought
I would share it with all of you.
My boys said I get an A+ for this easy dish!
I must been doing something right!
1 tube biscuits (preferably Grands)
pepperoni or favorite meat topping
1/2 c. pizza sauce
1 1/2 c. mozzarella cheese
dried oregano, optional
Preheat oven to 375. Spray a muffin tin with cooking spray.
Remove biscuit rounds from the tube and slice in half horizontally
and roll out each piece, thin.
Size should be large enough to go up the sides of the muffin tin.
Place into the greased pan and shape to fit.
Repeat with remaining dough. Bake for 5 minutes.
Remove from oven and cool slightly.
Now top each crust with filling of your choice,
2 tsp. pizza sauce, cheese and the oregano.
Bake until the crust is browned and the cheese is bubbly, about 5-7 minutes.
Wait about 5 minutes before removing them from the muffin pans.
*You can also try making your own pizza crust
or a biscuit dough instead of actually using the Grands biscuits.
I wish I would of made a double batch,
these went rather quick!
Don't they just look inviting?
Come on you know you want to try them!
I hope you all have a wonderful week!
In God's Grace,