Tuesday, February 24, 2015

Lemon Bread and Tea Please...

I'm sure you all know by now
that I LOVE to bake!

I am always in the kitchen baking
something scrumptious to snack on.

I love quick breads!
You can create a wide range of flavors
 to a simple quick bread recipe!

So, grab a chair and sit for a bit,
grab a cup of tea and let me tell you 
about the recipe...

My grandma loved anything lemon.
You name it, she loved it!
She always told me that something so sour  
has a way of putting a smile on your face.

I really never of thought of it that way,
but it's does have some truth to it.

Have you ever given a slice of lemon to a toddler to see their reaction?
That indeed, does bring a smile! And a few tears of laughter.

I loved being in the kitchen with my grandma,
it's one of those many treasured moments I will always hold dear!

This china was my grandma's 
and when I got married, it was given to me.
What a treasure!

Thanks for stopping by and enjoying a cup of tea
 and a good recipe with me!

Pretty pink, china for tea, God's Grace Overflows


1 3/4 c. flour
3/4 c. sugar
2 tsp. baking powder
1/4 tsp. salt
1 egg
1 c. milk
1/4 c. cooking oil
2 tsp. finely shredded lemon peel
1 Tbsp. lemon juice

2 Tbsp. lemon juice
1 Tbsp. sugar

Grease a loaf pan and set aside.  Preheat oven to 350.
In a medium bowl stir together the flour, the sugar, baking powder and salt.

In another bowl combine the egg, milk, oil, lemon peel and lemon juice. 
 Add to the flour mixture.
Stir just till moistened.  
Spoon the batter into your prepared pan.

Bake for 50-55 minutes or until wooden toothpick 
inserted near center comes out clean.
While bread is cooling, make glaze. 
 Remove bread from pan and brush the lemon glaze over the top.

I always double this recipe, 
because 1 loaf of bread around here goes rather quickly!

Have a lovely week, friend!

In His Grace,


Sylvia said...

Good morning Amy, I am sitting here with my morning cup of tea and that Lemon bread would go nice with it. Thanks for sharing the recipe.

NanaDiana said...

You hit the nail right on the head today, Amy. I have longing for something lemony. I just copied this recipe over to give it a try this week.
Thanks! xo Diana

SpicingUpIdaho said...

MMM! This looks so wonderful! I've got lemons sitting on my counter and this would make the perfect dessert today along with a cup of tea of course!! Love your grandma's china - so lovely! Thanks for sharing! Have a wonderful blessed day!

Betty said...

There's just something so fresh about the flavor of lemon. Thanks for the recipe. It looks delicious.

Huckleberry stitches said...

Oh how I love anything lemon.....I will be printing this recipe! This for sharing!

Kelly-Anne @ Beautiful Girlhood said...

Amy, this bread looks simply scrumptious and so beautiful too! I just love lemon - it is such a delightfully versatile fruit and perfect using in baking! Hmmmm...
What beautiful china - such a precious gift to be treasured always, especially when you hold so many memories of your Grandma so dear to you!
Hugs and blessings to you!
Love, Kelly-Anne

Pam Phelps said...

What a sweet post Amy, I love the dishes that your grandmother gave you. The lemon bread sounds delicious. Steve loves lemon; I am sure he will love this recipe. I am going to pin it. Have a great week, and stay warm and dry.
Love and blessings,

Anonymous said...

Thanks for sharing this recipe. Maybe I will make it today. :) Grandmothers sure are a special people.

living from glory to glory said...

Dear Amy, I sure would like to have some of this bread soon! I am a bit tired of Blueberry Bread... Geesh what a tough life LOL
Really, what a sweet memory and love the photo of your china!
Loved my visit here today! You always inspire me to bake and eat...
Love, Roxy

Zsuzsa Karoly-Smith said...

This sounds so simple and yummy and looks fantastic! I might just have to try it!

Stephanie said...

This looks very delicious and quite refreshing! Thank you so much, dear one, for sharing this at ROI.

Enjoy your weekend, sweet friend. Hugs!

Ceil said...

Hi Amy! My mother's favorite dessert was lemon cake. And it had a glaze just like yours. While your recipe reminds you of your Grandmother, mine reminds me of Mom. She died in 2010, but her baking legacy goes on. Such a comfort, isn't it?

Anonymous said...

Hi Amy! This is my first time stopping by your blog. I'm visiting from the Roses of Inspiration link up :) I have to say that your blog is absolutely lovely and this bread looks delightful! Lemon is one of my most favorite flavors, so I think I'll have to give this a try! Thanks for sharing the recipe- hope your week is beautifully blessed!


SpicingUpIdaho said...

I made your recipe for lemon bread, and it was absolutely DIVINE! I've got lemons on my grocery list again this week so I can make it again!!!!!

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